We're pretty proud of this one. Braised pork shoulder with pickled sweet and hot peppers (pickled in-house, no less) on a lightly toasted brioche bun. Served with cole slaw, which, for the full effect, you should absolutely put inside the sandwich. Get it while we got it.

Nicoise olives, oil-cured sardines, red potato, green beans, hard-boiled egg, artichoke hearts, roasted beets, greens, capers, white wine vinaigrette

organic ground beef, cremini mushrooms and veggies, topped with buttery mashed taters. Sláinte!    (Vegetarian options must be pre-ordered a day or more in advance.)

roasted chicken, broccoli, corn, peas, carrots, celery, onion and fresh herbs, with a buttermilk biscuit top.   (Vegetarian options must be pre-ordered a day or more in advance.)

zucchini, roasted red peppers & basil with a sun-dried tomato sauce It’s a mouthful of sunshine!

organic ground beef, red onion, poblano peppers, tomatoes and corn, all snuggled up between two blankets of light polenta. (gluten free) “I don’t want you guys using words with no meaning.”   (Vegetarian options must be pre-ordered a day or more in advance.)

cavatappi pasta with sharp cheddar cheese sauce, topped with mozzarella, fontina, and parmesan. Because cheese.

wild gulf shrimp with cajun andouille sausage & smoked ham. (gluten free) Laissez les bon temps rouler! 

tuna, fettuccine, cremini mushrooms, peas, and artichoke hearts. Like coming home, only without all the questions.

egg noodles, kielbasa, scallions, swiss cheese sauce, and rye bread crumbs. In life, there are casseroles that are called Smith and casseroles that are called Grabowski.

black-eyed peas, smoked ham, bacon, rice and green peppers (gluten free) A humble side dish no more.   (Vegetarian options must be pre-ordered a day or more in advance.)

cavatappi pasta with veggie chili, sharp cheddar and jalapeños. Don't even get me started on beans!

take a For Your Thighs Only and throw in a whole bunch of mushrooms, scallions, and asparagus. Peace.

we start with the For Your Thighs Only and add gulf shrimp, smoked ham, and the candy of meats, bacon. Treyf-ecta!

inspired by some backwoods brilliance, it’s fresh slices of baguette done right… with nuts…baked in the oven. Put it in your face.

layers of pizza with mushrooms, garlic, spinach, cheese, and bacon. Also, hot sauce. Trust us. You want that. Family size comes with a whole avocado. You want that too.

layers of diced baguette with andouille sausage and baby swiss. A little spicy, really cheesy.

fresh, homemade buttermilk biscuits, absolutely slathered with our black pepper and chicken (not pork) gravy.

it’s like eggs benedict for the bold. A warm buttermilk biscuit, split, covered in our veggie chili, melted cheddar cheese, two sunny side up eggs, sour cream, and chives. Add hot sauce for the full effect.

applewood smoked bacon, crisp romaine, thick-sliced tomato, served on a buttery croissant with green goddess dressing in place of mayo.

fresh-sliced mozzarella, juicy tomato, and basil, drizzled with a little extra virgin olive oil, all on a torta bun.

The best of both worlds: a caprese sandwich with bacon all up in it, served on a torta bun.

We're pretty proud of this one. Braised pork shoulder with pickled sweet and hot peppers (pickled in-house, no less) on a lightly toasted brioche bun. Served with cole slaw, which, for the full effect, you should absolutely put inside the sandwich. Get it while we got it.

organic greens, grated carrot, bell peppers, tomatoes, roasted cauliflower, pickled red onions, celery leaves, green goddess dressing.

organic romaine, parmesan, anchovies, croutons, caesar dressing.

organic baby spinach, asian pears, walnuts, parmesan (creamy balsamic vinaigrette)

our take on a classic. Black beans, pinto beans, tomatoes, all dancing with poblano peppers. This stuff is about taste, with just a touch of heat, but if you want us to, we can crank it up. Who needs meat?

call the café to find out what's cooking...

classic tomato soup with fresh basil

ask about seasonal fruit selections. It’s sacrilicious!

moist, crumbly cake with berries & struesel topping.

made from scratch, chewy edges, melt in your mouth middles. (Gluten Free!)

Coffee, Tea, Hot Chocolate

Iced Coffee, Iced Tea, San Pellegrino (assorted flavors), Perrier, Lemonade, Mexican Coke, Diet Coke, 50/50, Bottled Water, Milk, Orange Juice, Dad's Root Beer, Spicy Ginger Ale, Cheerwine (it's a cherry cola)